Bold cardinal with deep purple tones. Very covered in layer, clean and bright. Intense and strong on the nose, dominating aromas from fresh red and black fruits from the plum, cherry, blackberry and strawberry range in harmony with clean and neat tertiary touches from winemaking, with liquorice, coffee, spices, lactones and fine woods. Backbone of sweet tannins which give excellent expression, combined well with a degree of acidity that gives freshness.
This wine is made from organic Toro grapes from the greatest slope part of Finca de la Calera that gives really low production. The limitation of the soil and the special conditions of Toro region give us a grape really small, crey concentrated and with enough poliphenols for getting very complex and structured wines. We harvest early for getting a better balance between acidity and alcohol content, so difficult in this area. We do intense pumping and delestage, crio-maceration to extract color and ripe and complex fruitness in addition to a great structure that allows an ageing of one year in new barrel.